Be generous with the spices, get the onion, ginger and (maybe) garlic done just right and then add something to give it body and you’ll have a curry to be proud of. Photograph: Jill Mead/Guardian The most thrilling moment in the study of any subject comes when you realise that what seems an impossibly complicated discipline is in fact underpinned by a few simple principles. It’s like that moment when Keanu Reeves learns to read the Matrix. A sudden, exhilarating rush of clarity. The novice piano player experiences it when realising that you only need to learn four chords – E, B, C# minor and A – to play almost all your favourite pop songs. (Lou Reed thought you could narrow it down further....
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